The life of companies is made up of transformation and change.

Only those companies that manage to navigate in the darkness of change following the perennial light that shines from the stars that are their values manage to renew themselves in a successful and convincing way becoming innovative by tradition.

Quality

A VALUE THAT HAS ALWAYS CHARACTERISED AND SUPPORTED THE GROWTH OF OUR COMPANY IS THAT LINKED TO THE CONTINUOUS IMPROVEMENT OF QUALITY STANDARDS.

To supply guaranteed products to our final consumers, we follow the most advanced regulations in terms of food safety and hygiene throughout the entire chain. The constant commitment to guaranteeing high quality standards is certified by the BRC Global Standard for Packaging, which awarded us the AA+ level for 2023.

Alcas also holds the AEO certification (Authorized Economic Operator), an important recognition granted to those companies that comply with the conditions and criteria defined by the EU customs legislation.

These are important recognitions that testify to the hard work performed by our Quality Department, which is called to improve its procedures every day.

Innovation

INNOVATION HAS ALWAYS FORMED PART OF OUR DNA.

A distinctive trait that has always characterised us and that has led us many times to being “first”, actively contributing to the development of our market.

Design

WE HAVE ALWAYS THOUGHT THAT OUR PRODUCTS ARE NOT ONLY SUITABLE TO CONTAIN AND PRESERVE, BUT ALSO TO PROMOTE AND STRENGTHEN THE PRODUCTS INSIDE THEM.

Their existence is often put at the service of the latter, with which they blend becoming an actual communication tool.

Packaging therefore becomes a way to articulate a language, representing a point of contact, communication and interaction with consumers.

That is why we have always given great importance to design and, with the introduction of young designers into the company, we have used colours, materials and textures to enhance the art and fantasy of ice-cream and pastry makers, traditionally mortified by undistinguished shapes.

APPEALING YET FUNCTIONAL.
ERGONOMIC YET INNOVATIVE.
PRACTICAL YET TRENDY.

 

AT THE SERVICE OF WHAT’S GOOD AND BEAUTIFUL.

We were the first to create:

zuccotto

a plastic patisserie container

smeraldo cup

a plastic ice-cream cup

medoro tray

a plastic tray with gold foil

joyoso cup

a patented toy ice-cream cup

joy bio cup

a line of bioplastic cups

We were the first to create:

zuccotto

a plastic patisserie container

coppa smeraldo

a plastic ice-cream cup

vassoio medoro

a plastic tray with gold foil

 

coppa joyoso

a patented toy ice-cream cup

coppa joy bio

a line of bioplastic cups

A novelty to be discovered

A simple name that also aims to be a declaration of intent, an acronym reminiscent of the values of quality and excellence, a graphic symbol that evokes perfect shapes and palpable geometries. PAP is born, the Alcas paper project.